Menu With Nutrition > Grocery Foods > Lay's > Stax Bacon & Cheddar Potato Skins

Calories in Lay's Stax Bacon & Cheddar Potato Skins

Amount Per Serving	140 Cal
%DV*
Total Fat	8g	12.3%
Saturated Fat	2.5g	12.5%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	180g	7.5%
Total Carbohydrate	17g	5.7%
Dietary Fiber	1g	4%
Sugars	1g	40%
Protein	2g	5%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	20mg	1.5%
Iron	0.2mg	1.1%
Potassium	180mg	3.8%
Dried Potatoes, Vegetable Oil (Sunflower, Corn, And/Or Cottonseed Oil), Unmodified Potato Starch, Rice Flour, Maltodextrin (Made from Corn), Sugar, Mono- And Diglycerides, Salt, Dextrose, Soy Lecithin, Citric Acid, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Onion Powder, Monosodium Glutamate, Whey Protein Concentrate, Corn Starch, Natural Flavor (Including Natural Bacon Flavor And Natural Smoke Flavor), Buttermilk, Canola Oil, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Hydrolyzed Corn Protein, Artificial Color (Including Yellow 5 Lake, Yellow 6, Yellow 5, Yellow 6 Lake, Red 40 Lake, Blue 1, Red 40), Lactic Acid, Skim Milk, Garlic Powder, Sour Cream, (Cultured Cream, Skim Milk, Butter (Cream, Salt), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), And Bacon Fat.

140 Calories

How long would it take to burn off 140 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

140

Cal

Carbohydrate

46%

Protein

Fat

49%