Calories in La Banderita Soft Taco
Nutrition Facts
| Amount Per Serving | 180 Cal | |
| %DV* | ||
| Total Fat | 5g | 7.7% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 300g | 12.5% |
| Total Carbohydrate | 30g | 10% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | 40% |
| Protein | 4g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 74mg | 5.7% |
| Iron | 2mg | 11.1% |
| Potassium | 46mg | 1% |
|
Water, Whole Wheat Flour, Corn Oil, Oat Fiber, Soy Protein, Cellulose Fiber, Soy Fiber, Wheat Gluten, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Fumaric Acid, Sodium Acid Pyrophosphate, Salt, Monocalcium Phosphate), Modified Wheat Protein, Yeast, Gum Blend (Arabic, Xanthan, Locust Bean, Guar), Salt, Mono and Diglycerides, Calcium Propionate, Lecithin, Sorbic Acid, Enzymes, Sodium Metabisulfite. |
180 Calories
-
Fat5g
-
Carbs30g
-
Fiber1g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 180
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running12.6 minutes
-
Jogging16.8 minutes
-
Hiking24.9 minutes
-
Cycling30.9 minutes
-
Swimming32.1 minutes
-
Walking48.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
180
Cal
Carbohydrate
66%
Protein
9%
Fat
25%