Calories in Kraft Shake 'n Bake Crispy Buffalo

Nutrition Facts

Amount Per Serving 30 Cal
%DV*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 190g 7.9%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 0g 40%
Protein 0.5g 8%
Vitamin A 100IU 2%
Vitamin C 0mg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Bleached Wheat Flour, Maltodextrin, Salt, Canola Oil, Sodium Diacetate, Contains Less Than 2% of Cayenne Pepper Sauce (Red Pepper, Vinegar, Salt, Garlic), Paprika, Citric Acid, Sodium Acetate, High Fructose Corn Syrup, Dried Garlic, Natural Flavor (Contains Milk), Disodium Inosinate, Disodium Guanylate, Dried Vinegar, Yeast, Hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Extractives of Paprika (Color). Contains Wheat, Milk.

30 Calories
  • Fat
    0g
  • Carbs
    6g
  • Fiber
    0g
  • Protein
    0.5g

Calorie Burn Time

How long would it take to burn off 30 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    2.1 minutes
  • Jogging
    2.8 minutes
  • Hiking
    4.1 minutes
  • Cycling
    5.1 minutes
  • Swimming
    5.4 minutes
  • Walking
    8.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
30
Cal
Carbohydrate
92%
Protein
8%
Fat
0%