Calories in Kraft Peppercorn Ranch Dressing
Nutrition Facts
| Amount Per Serving | 30 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 125g | 5.2% |
| Total Carbohydrate | 1g | 0.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | 40% |
| Protein | 0.2g | 3% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Vegetable Oil (Soybean Oil And/Or Canola Oil), Water, Buttermilk (Milk), Distilled Vinegar, Sugar, Egg Yolk, Garlic Juice, Salt, Contains 2% Or Less Of: Buttermilk Solids (Milk), Dried Onion, Dried Garlic, Natural Flavor, Lactic Acid, Xanthan Gum, Lemon Juice Concentrate, Chives, Spice. |
30 Calories
-
Fat2.5g
-
Carbs1g
-
Fiber0g
-
Protein0.2g
Calorie Burn Time
How long would it take to burn off 30
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.1 minutes
-
Jogging2.8 minutes
-
Hiking4.1 minutes
-
Cycling5.1 minutes
-
Swimming5.4 minutes
-
Walking8.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
30
Cal
Carbohydrate
15%
Protein
3%
Fat
82%