Calories in Kitchen Fresh Foods Macaroni with Ham & Cheese
Nutrition Facts
| Amount Per Serving | 1410 Cal | |
| %DV* | ||
| Total Fat | 48g | 73.8% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 0g | % |
| Cholesterol | 125mg | 41.7% |
| Sodium | 2307g | 96.1% |
| Total Carbohydrate | 199g | 66.3% |
| Dietary Fiber | 9g | 36% |
| Sugars | 41g | 40% |
| Protein | 41g | 12% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 2.4mg | 4% |
| Calcium | 260mg | 20% |
| Iron | 7.2mg | 40% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
1410 Calories
-
Fat48g
-
Carbs199g
-
Fiber9g
-
Protein41g
Calorie Burn Time
How long would it take to burn off 1410
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running99.1 minutes
-
Jogging131.4 minutes
-
Hiking194.9 minutes
-
Cycling241.7 minutes
-
Swimming251.8 minutes
-
Walking377.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
1410
Cal
Carbohydrate
57%
Protein
12%
Fat
31%