Menu With Nutrition > Grocery Foods > Kayem > Frankfurter Buns, New England Style

Calories in Kayem Frankfurter Buns, New England Style

Amount Per Serving	150 Cal
%DV*
Total Fat	2g	3.1%
Saturated Fat	0g	0%
Trans Fat	0g	%
Polyunsaturated Fat	1g
Cholesterol	0mg	0%
Sodium	270g	11.2%
Total Carbohydrate	26g	8.7%
Dietary Fiber	1g	4%
Sugars	2g	40%
Protein	5g	14%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	52mg	4%
Iron	1.44mg	8%
Potassium	0mg	0%
Unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of the following: soybean and/ or canola oil, wheat gluten, salt, cultured wheat flour, dough conditioners (sodium stearoyl lactylate, monoglycerides, ascorbic acid, enzymes), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate (preservative), vinegar, wheat starch, annatto and turmeric extracts, organic expeller pressed soy lecithin.

150 Calories

How long would it take to burn off 150 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

150

Cal

Carbohydrate

73%

Protein

14%

Fat

13%

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