Calories in Katy's Kitchen Lentil Vegetable Soup
Nutrition Facts
| Amount Per Serving | 130.41 Cal | |
| %DV* | ||
| Total Fat | 3.2g | 4.9% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 556g | 23.2% |
| Total Carbohydrate | 19.6g | 6.5% |
| Dietary Fiber | 0g | 0% |
| Sugars | 4.08g | 40% |
| Protein | 5.8g | 17% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
130.41 Calories
-
Fat3.2g
-
Carbs19.6g
-
Fiber0g
-
Protein5.8g
Calorie Burn Time
How long would it take to burn off 130.41
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.2 minutes
-
Jogging12.2 minutes
-
Hiking18.0 minutes
-
Cycling22.4 minutes
-
Swimming23.3 minutes
-
Walking34.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
130.41
Cal
Carbohydrate
60%
Protein
17%
Fat
23%