Calories in Just Desserts Carrot Cake

Nutrition Facts

Amount Per Serving 540 Cal
%DV*
Total Fat 26g 40%
Saturated Fat 9g 45%
Trans Fat 0g %
Monounsaturated Fat 12g
Polyunsaturated Fat 4.5g
Cholesterol 90mg 30%
Sodium 410g 17.1%
Total Carbohydrate 73g 24.3%
Dietary Fiber 1g 4%
Sugars 55g 40%
Protein 5g 4%
Vitamin A 4000IU 80%
Vitamin C 1.2mg 2%
Calcium 52mg 4%
Iron 1.44mg 8%
Potassium 0mg 0%

Glaze Sugar (Sucrose, Maltodextrin), Carrots, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Unsalted Butter (Pasteurized Cream, Natural Flavors [Lactic Acid, Starter Distillate]), Whole Eggs, Canola Oil, Brown Sugar, Water, Cream Cheese Flavor [Cream Cheese (Pasteurized Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Sodium Phosphate], Baking Soda, Spices, Icing Sugar (Sugar, Corn Starch), Salt, Soy Lecithin (Emulsifier), Guar Gum, Xanthan Gum, Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Egg Whites, Annatto (Color), Spinach Powder (Color).

540 Calories
  • Fat
    26g
  • Carbs
    73g
  • Fiber
    1g
  • Protein
    5g

Calorie Burn Time

How long would it take to burn off 540 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    37.9 minutes
  • Jogging
    50.3 minutes
  • Hiking
    74.7 minutes
  • Cycling
    92.6 minutes
  • Swimming
    96.4 minutes
  • Walking
    144.6 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
540
Cal
Carbohydrate
53%
Protein
4%
Fat
43%