Calories in Jimmy Dean Stuffed Hash Brown, Bacon & Veggies

Nutrition Facts

Amount Per Serving 240 Cal
%DV*
Total Fat 11g 16.9%
Saturated Fat 5g 25%
Trans Fat 0g %
Cholesterol 25mg 8.3%
Sodium 720g 30%
Total Carbohydrate 25g 8.3%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 10g 16%
Vitamin A 300IU 6%
Vitamin C 6mg 10%
Calcium 195mg 15%
Iron 1.44mg 8%
Potassium 0mg 0%

Cheddar/Parmesan/Romano Cheeses (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Dextrose, Natural Flavors, Butter Flavor (Whey, Maltodextrin, Salt, Butter [Cream, Salt], Annatto Extract [Color], Turmeric Extract [Color]), Methylcellulose, Iodized Salt, Yeast Extract, Sodium Alginate, Maltodextrin, Pork Stock, Potato Flavor (Potato Flavor, Autolyzed Yeast Extract, Sunflower Oil, Maltodextrin, Salt, Natural Flavor, Olive Oil), Modified Cellulose, Sodium Phosphates, Soybean Oil, Apo-Carotenal (Color), Mono- and Diglycerides, Sodium Citrate, Sodium Phosphate, Sorbic Acid (Preservative), Spice, Sugar, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Yeast, Natural Flavor, Eggs, Nonfat Milk, Oleoresin of Paprika, Soy Flour, Onion Powder, Smoke Flavor, Disodium Inosinate and Disodium Guanylate, Caramel Color, Flavor, Garlic Powder, Calcium Chloride, Breading Set In Vegetable Oil. Contains: Milk, Wheat, Eggs, Soy.;Potatoes, Water, Bleached Wheat Flour, Shredded Low Moisture Part-Skim Mozzarella Cheese (Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (A Natural Mold Inhibitor), Fully Cooked Bacon Toppings (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. May Contains Smoke Flavoring), Shredded Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Potato Starch and Powdered Cellulose (to Prevent Caking), Natamycin (A Natural Mold Inhibitor), Tomatoes, Onion, Green Bell Pepper, Cottonseed Oil, Pasteurized Processed Cheese Spread (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Whey, Skim Milk, Cream, Sodium Phosphate, Salt, Xanthan Gum, Sorbic Acid [Preservative]), Contains 2% Or Less: Yellow Corn Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Palm Oil, Whey, Cooked Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Wheat Flour, Salt,

240 Calories
  • Fat
    11g
  • Carbs
    25g
  • Fiber
    2g
  • Protein
    10g

Calorie Burn Time

How long would it take to burn off 240 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.9 minutes
  • Jogging
    22.4 minutes
  • Hiking
    33.2 minutes
  • Cycling
    41.1 minutes
  • Swimming
    42.9 minutes
  • Walking
    64.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
240
Cal
Carbohydrate
42%
Protein
16%
Fat
42%