Calories in Jimmy Dean Croissant, Egg with Red Peppers Onions & Pepper Jack Cheese
Nutrition Facts
| Amount Per Serving | 290 Cal | |
| %DV* | ||
| Total Fat | 16g | 24.6% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 0g | % |
| Cholesterol | 115mg | 38.3% |
| Sodium | 470g | 19.6% |
| Total Carbohydrate | 27g | 9% |
| Dietary Fiber | 2g | 8% |
| Sugars | 5g | 40% |
| Protein | 10g | 13% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 4.8mg | 8% |
| Calcium | 195mg | 15% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
: Croissant: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm and Soybean Oils), High Fructose Corn Syrup, Yeast, Contains 2% Or Less: Isolated Soy Protect, Salt, Whey, Mono- and Diglycerides, Maltodextrin, Sugar, Eggs, Calcium Propionate & Potassium Sorbate (Preservatives), Natural and Artificial Flavors, Egg Yolks, Soy Lecithin, Soy Flour. Whole Egg With Pepper & Onion: Whole Eggs, Skim Milk, Red Bell Pepper, Caramelized Onions (Onions Dried Cane Syrup, Sea Salt, Caramel Color, Natural Flavor), Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Natural and Artificial Butter Flavor [Butter (Cream, Milk), Partially Hydrogenated Soybean and Cottonseed Oil, Soybean Oil, Lipolyzed Butter Oil, Natural and Artificial Flavors], Soy Lecithin (Release Agent). Pasteurized Process Monterey Jack Cheese With Jalapeno & Red Bell Peppers: Cultured Milk, Water, Sodium Citrate, Cream, Salt, Jalapeno Puree, Sorbic Acid (Preservative), Sodium Pyrophosphate, Dried Jalapeno Peppers, Natural Flavor, Dried Red Bell Peppers, Soy Lecithin, Enzymes, Calcium Chloride. Contains Wheat, Milk, Eggs and Soy. |
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Fat16g
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Carbs27g
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Fiber2g
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Protein10g
Calorie Burn Time
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Running20.4 minutes
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Jogging27.0 minutes
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Hiking40.1 minutes
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Cycling49.7 minutes
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Swimming51.8 minutes
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Walking77.7 minutes