Calories in Jack Link's Bacon Jerky, Thick Cut
Nutrition Facts
| Amount Per Serving | 130 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 460g | 19.2% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 3g | 40% |
| Protein | 12g | 36% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 9mg | 15% |
| Calcium | 0mg | 0% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
BACON CURED WITH: WATER, BROWN SUGAR, SUGAR, SALT, SMOKE FLAVORING, MAPLE FLAVORING (NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID), SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE. |
130 Calories
-
Fat8g
-
Carbs3g
-
Fiber0g
-
Protein12g
Calorie Burn Time
How long would it take to burn off 130
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.1 minutes
-
Jogging12.1 minutes
-
Hiking18.0 minutes
-
Cycling22.3 minutes
-
Swimming23.2 minutes
-
Walking34.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
130
Cal
Carbohydrate
9%
Protein
36%
Fat
55%