Menu With Nutrition > Grocery Foods > Izzio Artisan Bakery > San Francisco Sourdough

Calories in Izzio Artisan Bakery San Francisco Sourdough

Amount Per Serving	140 Cal
%DV*
Total Fat	0g	0%
Saturated Fat	0g	0%
Trans Fat	0g	%
Cholesterol	0mg	0%
Sodium	340g	14.2%
Total Carbohydrate	31g	10.3%
Dietary Fiber	1g	4%
Sugars	0g	40%
Protein	5g	14%
Vitamin A	0IU	0%
Vitamin C	0mg	0%
Calcium	0mg	0%
Iron	1.8mg	10%
Potassium	0mg	0%
unbleached enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, fiber (may contain soy, oat, cottonseed, and/or cellulose), wheat gluten, sugar, yeast, contains 2% or less of each of the following: acetic acid, salt, vinegar, cultured wheat flour, dough conditioners (sodium stearoyl lactylate, calcium stearoyl-2-lactylate, monoglycerides, calcium iodate, ethoxylated mono and diglycerides, calcium peroxide, datem, polysorbate 60, azodicarbonamide), guar gum, soy flour, calcium sulfate, ferrous sulfate, thiamin hydrochloride, monocalcium phosphate, yeast food (ammonium sulfate), propylene glycol, soy lecithin.

140 Calories

How long would it take to burn off 140 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?

140

Cal

Carbohydrate

86%

Protein

14%

Fat

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