Calories in Indo Mie Instant Noodles, Vegetable
Nutrition Facts
| Amount Per Serving | 353.01 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 1300g | 54.2% |
| Total Carbohydrate | 46g | 15.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | 40% |
| Protein | 8g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Noodles Ingredients: wheat flour, edible vegetable oil (palm), salt, potassium carbonate, sodium polyphosphate, natural gum, sodium carbonate and riboflavin.nnSeasoning Powder Ingredients: salt, artificial flavor powder, flavor enhancer (E-621), pepper powder, onion powder, yeast extract, sugar, dry leek, dry celery, garlic powder and chili powder.nnSeasoning Oil: Edible vegetable oil (palm), onion, garlic, lemon grass and lemon leaf. |
353.01 Calories
-
Fat15g
-
Carbs46g
-
Fiber3g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 353.01
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running24.8 minutes
-
Jogging32.9 minutes
-
Hiking48.8 minutes
-
Cycling60.5 minutes
-
Swimming63.0 minutes
-
Walking94.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
353.01
Cal
Carbohydrate
52%
Protein
9%
Fat
39%