Calories in Home Chef Oven Kits Chicken and Biscuit Pot Pie, with Peas
Nutrition Facts
| Amount Per Serving | 680 Cal | |
| %DV* | ||
| Total Fat | 31g | 47.7% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 6g | % |
| Cholesterol | 155mg | 51.7% |
| Sodium | 1560g | 65% |
| Total Carbohydrate | 53g | 17.7% |
| Dietary Fiber | 4g | 16% |
| Sugars | 12g | 40% |
| Protein | 44g | 26% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 280mg | 21.5% |
| Iron | 2.7mg | 15% |
| Potassium | 940mg | 20% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
680 Calories
-
Fat31g
-
Carbs53g
-
Fiber4g
-
Protein44g
Calorie Burn Time
How long would it take to burn off 680
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running47.8 minutes
-
Jogging63.4 minutes
-
Hiking94.0 minutes
-
Cycling116.6 minutes
-
Swimming121.4 minutes
-
Walking182.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
680
Cal
Carbohydrate
32%
Protein
26%
Fat
42%