Calories in HMR Entree Cheese and Basil Ravioli with Tomato Sauce
Nutrition Facts
| Amount Per Serving | 210 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 2.5g | 12.5% |
| Trans Fat | 0g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 600g | 25% |
| Total Carbohydrate | 31g | 10.3% |
| Dietary Fiber | 3g | 12% |
| Sugars | 5g | 40% |
| Protein | 10g | 18% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 2.4mg | 4% |
| Calcium | 195mg | 15% |
| Iron | 1.8mg | 10% |
| Potassium | 470mg | 10% |
|
Tomato Puree (ground tomatoes, puree and salt), ravioli pasta: durum flour (durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, eggs, egg whites. Filing: ricotta cheese (whey, whole milk, cream, vinegar, xanthan gum, locust bean gum), low moisture part-skim mozzarella cheese (cultured milk, salt, enzymes), romano cheese (pasteurized sheep's milk, cheese culture, salt, rennet), egg whites, water breadcrumbs (bleached wheat flour, yeast, sugar, and salt), basil, black pepper, parsley, salt, oleoresin of basil (fractionated coconut oil, extractive of basil, soybean oil, canola oil), water, mushrooms, onion, contains 2% or less of: parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), modified cornstarch, tomato paste, salt, olive oil, basil, cane sugar, spices. |
-
Fat6g
-
Carbs31g
-
Fiber3g
-
Protein10g
Calorie Burn Time
-
Running14.8 minutes
-
Jogging19.6 minutes
-
Hiking29.0 minutes
-
Cycling36.0 minutes
-
Swimming37.5 minutes
-
Walking56.2 minutes