Calories in Healthy Life Sourdough

Nutrition Facts

Amount Per Serving 35 Cal
%DV*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 60g 2.5%
Total Carbohydrate 8g 2.7%
Dietary Fiber 2g 8%
Sugars 1g 40%
Protein 2g 20%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 41mg 3.2%
Iron 0.9mg 5%
Potassium 14mg 0.3%

Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soy Fiber and/or Cellulose Fiber or Wheat Fiber, High Fructose Corn Syrup, Wheat Gluten, Yeast, Salt, Contains 2% or Less of the Following: Soy Flour, Yeast Food (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Dough Conditioners (Ethoxylated Mono - Diglycerides, Distilled Monoglycerides, Succinylated Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Azodicarbonamide, Enzymes), Calcium Propionate and/or Potassium Sorbate (to Prevent Spoilage), Vegetable Gum, Soy Lecithin.

35 Calories
  • Fat
    0g
  • Carbs
    8g
  • Fiber
    2g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 35 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    2.5 minutes
  • Jogging
    3.3 minutes
  • Hiking
    4.8 minutes
  • Cycling
    6.0 minutes
  • Swimming
    6.2 minutes
  • Walking
    9.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
35
Cal
Carbohydrate
80%
Protein
20%
Fat
0%