Calories in Harvest Creek Chicken Pot Pie
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 3.5g | 17.5% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 550g | 22.9% |
| Total Carbohydrate | 33g | 11% |
| Dietary Fiber | 3g | 12% |
| Sugars | 2g | 40% |
| Protein | 12g | 19% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 3.6mg | 6% |
| Calcium | 26mg | 2% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
WATER, CHICKEN BREAST [CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCHES (TAPIOCA & CORN), SALT, AND SODIUM PHOSPHATES], POT PIE CRUST (BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER, CONTAINS 2% OR LESS OF: NONFAT DRY MILK (MILK PROTEIN CONCENTRATE, NONFAT DRY MILK), SEA SALT, NATURAL FLAVOR), POTATO, ONION, CARROTS, CELERY, MODIFIED FOOD STARCH, CHICKEN BROTH (CHICKEN BROTH FLAVORINGS, HYDROLYZED SOY PROTEIN, CARROTS, HYDROLYZED CORN PROTEIN, CELERY, ONION, SALT,CHICKEN FAT, SUGAR, DISODIUM GUANYLATE, MODIFIED POTATO STARCH AND AUTOLYZED YEAST EXTRACT), GREEN PEAS, RED PEPPERS, CHICKEN FAT WITH CHICKEN BROTH [CHICKEN FAT, CHICKEN BROTH, NATURAL FLAVOR (SUNFLOWER OIL, POLYSORBATE 80, NATURAL FLAVOR), TORULA YEAST EXTRACT, SEA SALT [SEA SALT, NATURAL FLAVOR, SILICON DIOXIDE (ANTICAKING AGENT)], PARSLEY*, TURMERIC EXTRACT, GROUND WHITE PEPPER, ROSEMARY*, SODIUM METABISULFITE. |
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Fat8g
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Carbs33g
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Fiber3g
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Protein12g
Calorie Burn Time
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Running18.3 minutes
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Jogging24.2 minutes
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Hiking35.9 minutes
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Cycling44.6 minutes
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Swimming46.4 minutes
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Walking69.6 minutes