Calories in H-E-B Soup, Creamy Tomato Herb
Nutrition Facts
| Amount Per Serving | 200 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 0g | % |
| Cholesterol | 55mg | 18.3% |
| Sodium | 610g | 25.4% |
| Total Carbohydrate | 15g | 5% |
| Dietary Fiber | 2g | 8% |
| Sugars | 7g | 40% |
| Protein | 4g | 7% |
| Vitamin A | 1500IU | 30% |
| Vitamin C | 36mg | 60% |
| Calcium | 78mg | 6% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Crush Tomatoes (Vine Ripened Tomatoes, Tomato Puree, Citric Acid), Water, Cream (Pasteurized Cream, Whole Milk), Unsalted Butter (Pasteurized Sweet Cream, Natural Flavorings), Tomato Spice Seasoning (Salt, Sugar, Black Pepper), Onion, Modified Food Starch (Tapioca Starch, Corn Starch), Natural Cheese Flavor [(Cheddar/Romano/Parmesan Cheese {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}), Whey, Water, Natural Flavors, Salt, Disodium Phosphate], Basil Thyme, Citric Acid (as a Natural Preservative). |
200 Calories
-
Fat15g
-
Carbs15g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 200
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.1 minutes
-
Jogging18.6 minutes
-
Hiking27.6 minutes
-
Cycling34.3 minutes
-
Swimming35.7 minutes
-
Walking53.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
200
Cal
Carbohydrate
28%
Protein
7%
Fat
65%