Calories in Gullon Whole Rice Cake
Nutrition Facts
| Amount Per Serving | 27.94 Cal | |
| %DV* | ||
| Total Fat | 0.2g | 0.3% |
| Saturated Fat | 0.05g | 0.2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 28g | 1.2% |
| Total Carbohydrate | 5.7g | 1.9% |
| Dietary Fiber | 0.3g | 1.2% |
| Sugars | 0.1g | 40% |
| Protein | 0.6g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
27.94 Calories
-
Fat0.2g
-
Carbs5.7g
-
Fiber0.3g
-
Protein0.6g
Calorie Burn Time
How long would it take to burn off 27.94
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.0 minutes
-
Jogging2.6 minutes
-
Hiking3.9 minutes
-
Cycling4.8 minutes
-
Swimming5.0 minutes
-
Walking7.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
27.94
Cal
Carbohydrate
85%
Protein
9%
Fat
6%