Calories in Great Value Dry-Cured Pepperoni, Mozzarella Cheese & Olives
Nutrition Facts
| Amount Per Serving | 240 Cal | |
| %DV* | ||
| Total Fat | 20g | 30.8% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 30mg | 10% |
| Sodium | 1150g | 47.9% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 0g | 40% |
| Protein | 13g | 21% |
| Vitamin A | 400IU | 8% |
| Vitamin C | 0mg | 0% |
| Calcium | 195mg | 15% |
| Iron | 0.36mg | 2% |
| Potassium | 0mg | 0% |
|
Pepperoni (Pork, Sea Salt, Less Than 2% of the Following: Spanish Paprika, Turbinado Sugar, Spices, Natural Flavoring, Organic Wine, Lactic Acid Starter Culture), Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Vinegar, Enzymes), Olives (Olives, Water, Sea Salt, Sunflower Oil, Lactic Acid).nExplore this item |
240 Calories
-
Fat20g
-
Carbs2g
-
Fiber2g
-
Protein13g
Calorie Burn Time
How long would it take to burn off 240
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.9 minutes
-
Jogging22.4 minutes
-
Hiking33.2 minutes
-
Cycling41.1 minutes
-
Swimming42.9 minutes
-
Walking64.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
240
Cal
Carbohydrate
3%
Protein
21%
Fat
76%