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Grocery Foods
Great Value
Cheese Food, Pasteurized Process, Reduced Fat, Singles, American
Calories in Great Value Cheese Food, Pasteurized Process, Reduced Fat, Singles, American
Nutrition Facts
| Amount Per Serving | 40 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 330g | 13.8% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0.5g | 40% |
| Protein | 3g | 28% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 234mg | 18% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Cultured Milk and Reduced Fat Milk, Water, Whey, Milkfat, Modified Food Starch (Ingredient Not in Regular Cheese Food), Sodium Citrate, Salt, Calcium Phosphate (Ingredient Not in Regular Cheese Food), Lactic Acid, Sorbic Acid (Preservative), APO Carotenal and Beta Carotene (Color), Enzymes, Vitamin A Palmitate (Ingredient Not in Regular Cheese Food). |
40 Calories
-
Fat2.5g
-
Carbs2g
-
Fiber0g
-
Protein3g
Calorie Burn Time
How long would it take to burn off 40
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.8 minutes
-
Jogging3.7 minutes
-
Hiking5.5 minutes
-
Cycling6.9 minutes
-
Swimming7.1 minutes
-
Walking10.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
40
Cal
Carbohydrate
19%
Protein
28%
Fat
53%