Calories in Glucerna Nutrition Bars Mini Snacks, Chocolate Peanut

Nutrition Facts

Amount Per Serving 80 Cal
%DV*
Total Fat 3.5g 5.4%
Saturated Fat 1.5g 7.5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 60g 2.5%
Total Carbohydrate 10g 3.3%
Dietary Fiber 0.5g 2%
Sugars 4g 40%
Protein 3g 14%
Vitamin A 500IU 10%
Vitamin C 6mg 10%
Calcium 130mg 10%
Iron 1.44mg 8%
Potassium 50mg 1.1%

Fruit Juice And Garin Dextrins, Caramel (Maltitol Syrup, Nonfat Milk, Fractionated Palm Kernel Oil, Cream, Glycerine, Butter [Cream, Salt], Salt, Disodium Phosphate, Carrageenan, Natural And Artificial Flavors, Soy Lecithin), Chocolate Flavored Coating (Lactitol, Fractionated Palm Kernel Oil, Polydextrose, Cocoa, Artificial Flavor, Soy Lecithin, Monoglycerides, Vanilla Extract, Acesulfame K), Soy Protein Idolate, Corn Maltodextrin, Peanuts, Safflower Oil, Peanut Butter, Partially Defatted Peanut Flour, Fructose, Cocoa Butter; Less Than 2% of The Following: High Fructose Corn Syrup, Calcium Phosphate, Natural And Artificial Flavor, Salt, Cellulose Gel, Guar Gum, Magnesium Oxide, Ascorbic Acid, Dl-Alpha-Tocopheryl Acetate, Ferric Orthophosphate, Niacinamide, Zinc Oxide, Calcium Pantothenate, Copper Gluconate, Manganese Sulfate, Beta-Carotene, Pyridoxine Hydrochloride, Thiamine Mononitrate, Riboflavin, Sodium Selenate, Folic Acid, Chromium Chloride, Biotin, Sodium Molybdate, Potassium Iodide, Phylloquinone, Vitamin D3, And Cyanocobalamin. Contains Milk, Soy, Tree Nuts And Peanut Ingredients. Manufactured In A Facility That Processes Eggs And Wheat.

80 Calories
  • Fat
    3.5g
  • Carbs
    10g
  • Fiber
    0.5g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 80 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    5.6 minutes
  • Jogging
    7.5 minutes
  • Hiking
    11.1 minutes
  • Cycling
    13.7 minutes
  • Swimming
    14.3 minutes
  • Walking
    21.4 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
80
Cal
Carbohydrate
48%
Protein
14%
Fat
38%