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Nutrition Facts
| Amount Per Serving | 140 Cal | |
| %DV* | ||
| Total Fat | 4.5g | 6.9% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 105g | 4.4% |
| Total Carbohydrate | 23g | 7.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 8g | 40% |
| Protein | 2g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
WHEAT FLOUR, SUGAR, EDIBLE VEGETABLE OIL WITH TBHQ, GLUCOSE AND FRUCTOSE SYRUP, AMMONIUM BICARBONATE (LEAVENING AGENT), SALT, SOY LECITHIN (AN EMULSIFIER), SODIUM BICARBONATE, ARTIFICIAL VANILLA FLAVOR, MONO AND DIGLYCERIDES OF FATTY ACIDS. |
140 Calories
-
Fat4.5g
-
Carbs23g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
65%
Protein
6%
Fat
29%