Calories in Gilbert's Craft Sausages, Beef & Cheddar
Nutrition Facts
| Amount Per Serving | 190 Cal | |
| %DV* | ||
| Total Fat | 15g | 23.1% |
| Saturated Fat | 6g | 30% |
| Trans Fat | 0g | % |
| Cholesterol | 45mg | 15% |
| Sodium | 570g | 23.8% |
| Total Carbohydrate | 2g | 0.7% |
| Dietary Fiber | 0g | 0% |
| Sugars | 1g | 40% |
| Protein | 11g | 23% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 7.2mg | 12% |
| Calcium | 78mg | 6% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
BEEF SIRLOIN, BEEF, WATER, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, VEGETABLE COLOR(ANNATTO)) AND 2% OR LESS OF THE FOLLOWING: SUGAR, SEASONING BLEND (NATURAL SPICES, PAPRIKA, NATURAL FLAVORS), SEA SALT, CULTURED CELERY JUICE POWDER, CHERRY POWDER AND EVAPORATED CANE SYRUP, SODIUM PHOSPHATE, IN A BEEF COLLAGEN CASING. |
190 Calories
-
Fat15g
-
Carbs2g
-
Fiber0g
-
Protein11g
Calorie Burn Time
How long would it take to burn off 190
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running13.3 minutes
-
Jogging17.7 minutes
-
Hiking26.3 minutes
-
Cycling32.6 minutes
-
Swimming33.9 minutes
-
Walking50.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
190
Cal
Carbohydrate
4%
Protein
23%
Fat
73%