Calories in Giant Eagle Pizza, Cheese
Nutrition Facts
| Amount Per Serving | 300 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 4.5g | 22.5% |
| Trans Fat | 0g | % |
| Cholesterol | 25mg | 8.3% |
| Sodium | 490g | 20.4% |
| Total Carbohydrate | 44g | 14.7% |
| Dietary Fiber | 3g | 12% |
| Sugars | 1g | 40% |
| Protein | 14g | 18% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 6mg | 10% |
| Calcium | 390mg | 30% |
| Iron | 3.6mg | 20% |
| Potassium | 0mg | 0% |
|
Crust (Enriched Flour [Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains Less than 2% of Dextrose, Salt, Soy Lecithin, Vegetable Oil (Canola and/or Soybean Oil), Yeast), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste Seasoning [Sugar, Salt, Garlic, Spice, Maltodextrin, Soybean Oil, Citric Acid, Xanthan Gum, Tomato Powder, Tricalcium Phosphate, Yeast Extract, Garlic Extract, Natural Flavor], Parmesan Cheese [Cultured Pasteurized Part-Skim Milk, Salt, Enzymes]), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes and Annatto), Parmesan and Romano Cheeses (Cultured Pasteurized Part Skim Cow''s Milk, Salt, Enzymes), Asiago Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes). |
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Fat8g
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Carbs44g
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Fiber3g
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Protein14g
Calorie Burn Time
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Running21.1 minutes
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Jogging28.0 minutes
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Hiking41.5 minutes
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Cycling51.4 minutes
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Swimming53.6 minutes
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Walking80.4 minutes