Calories in Garden Lites Roasted Vegetable Bake
Nutrition Facts
| Amount Per Serving | 170 Cal | |
| %DV* | ||
| Total Fat | 0.3g | 0.5% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 65mg | 21.7% |
| Sodium | 550g | 22.9% |
| Total Carbohydrate | 28g | 9.3% |
| Dietary Fiber | 5g | 20% |
| Sugars | 8g | 40% |
| Protein | 10g | 25% |
| Vitamin A | 8000IU | 160% |
| Vitamin C | 36mg | 60% |
| Calcium | 104mg | 8% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Potatoes, Carrots, Egg Whites, Zucchini, Spinach, Broccoli, Red Peppers, Onions, Whole Eggs, Brown Sugar, Rice Flour, Sea Salt, Salt and Spices. Gluten free. |
170 Calories
-
Fat0.3g
-
Carbs28g
-
Fiber5g
-
Protein10g
Calorie Burn Time
How long would it take to burn off 170
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.9 minutes
-
Jogging15.8 minutes
-
Hiking23.5 minutes
-
Cycling29.1 minutes
-
Swimming30.4 minutes
-
Walking45.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
170
Cal
Carbohydrate
73%
Protein
25%
Fat
2%