Calories in Gabriella's Kitchen Gabbypasta, Butternut Squash Ravioli
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 1.5g | 7.5% |
| Trans Fat | 0g | % |
| Cholesterol | 125mg | 41.7% |
| Sodium | 270g | 11.2% |
| Total Carbohydrate | 44g | 14.7% |
| Dietary Fiber | 5g | 20% |
| Sugars | 5g | 40% |
| Protein | 5g | 7% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 130mg | 10% |
| Iron | 1.8mg | 10% |
| Potassium | 500mg | 10.6% |
|
Water, Tomatoes, Butternut Squash, Liquid Eggs, Tapioca Starch, Arrowroot Starch, Potato Starch, Olive Oil, Carrots, Onions, Xanthan Gum, Salt, Garlic, Basil, Oregano, Thyme, Black Pepper |
260 Calories
-
Fat8g
-
Carbs44g
-
Fiber5g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
66%
Protein
7%
Fat
27%