Calories in Freshly Entree
Nutrition Facts
| Amount Per Serving | 550 Cal | |
| %DV* | ||
| Total Fat | 37g | 56.9% |
| Saturated Fat | 15g | 75% |
| Trans Fat | 1.5g | % |
| Cholesterol | 155mg | 51.7% |
| Sodium | 730g | 30.4% |
| Total Carbohydrate | 28g | 9.3% |
| Dietary Fiber | 7g | 28% |
| Sugars | 5g | 40% |
| Protein | 30g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 260mg | 20% |
| Iron | 5.4mg | 30% |
| Potassium | 1880mg | 40% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
550 Calories
-
Fat37g
-
Carbs28g
-
Fiber7g
-
Protein30g
Calorie Burn Time
How long would it take to burn off 550
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running38.6 minutes
-
Jogging51.2 minutes
-
Hiking76.0 minutes
-
Cycling94.3 minutes
-
Swimming98.2 minutes
-
Walking147.3 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
550
Cal
Carbohydrate
20%
Protein
21%
Fat
59%