Calories in Freschetta Brick Oven Crust, 5 Italian Cheese Pizza

Nutrition Facts

Amount Per Serving 370 Cal
%DV*
Total Fat 17g 26.2%
Saturated Fat 8g 40%
Trans Fat 0g %
Cholesterol 35mg 11.7%
Sodium 910g 37.9%
Total Carbohydrate 39g 13%
Dietary Fiber 2g 8%
Sugars 8g 40%
Protein 15g 16%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 315mg 24.2%
Iron 6mg 33.3%
Potassium 206mg 4.4%

Crust: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or Less of: Yeast, Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt), Sugar, Salt, Isolated Oat Product, Guar Gum, Wheat Gluten, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Sodium Stearoyl Lactylate, Defatted Soy Flour, Mono- and Diglycerides, Enzymes (Contains Wheat), L-Cysteine. Toppings: Low Moisture Part-Skim Mozzarella Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Parmesan Cheese (Pasteurized Cultured Part-Skim Milk, Salt, Enzymes). Sauce: Tomatoes, Water, Tomato Paste), Contains 2% or Less of: Modified Food Starch, Olive Oil, Sugar, Dextrose, Sea Salt, Salt, Onion, Spice, Dehydrated Romano Cheese (Sheep's and Cow's Milk, Cheese Cultures, Salt, Enzymes), Garlic Powder, Paprika.

370 Calories
  • Fat
    17g
  • Carbs
    39g
  • Fiber
    2g
  • Protein
    15g

Calorie Burn Time

How long would it take to burn off 370 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    26.0 minutes
  • Jogging
    34.5 minutes
  • Hiking
    51.2 minutes
  • Cycling
    63.4 minutes
  • Swimming
    66.1 minutes
  • Walking
    99.1 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
370
Cal
Carbohydrate
42%
Protein
16%
Fat
42%