Calories in Francesco Rinaldi Pasta Sauce, Traditional, Meat Flavored
Nutrition Facts
| Amount Per Serving | 80 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 650g | 27.1% |
| Total Carbohydrate | 12g | 4% |
| Dietary Fiber | 0g | 0% |
| Sugars | 11g | 40% |
| Protein | 2g | 9% |
| Vitamin A | 1250IU | 25% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 1.44mg | 8% |
| Potassium | 0mg | 0% |
|
Tomato Puree (Water, Tomato Paste, Citric Acid), Ground Beef, Sugar, Salt, Soybean Oil, Dried Onions, Extra Virgin Olive Oil, Imported Pecorino Romano Cheese (Pasteurized Sheep's Milk, Rennet, Salt), Spices, Garlic Powder. |
80 Calories
-
Fat3g
-
Carbs12g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 80
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.6 minutes
-
Jogging7.5 minutes
-
Hiking11.1 minutes
-
Cycling13.7 minutes
-
Swimming14.3 minutes
-
Walking21.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
80
Cal
Carbohydrate
58%
Protein
9%
Fat
33%