Calories in Forager Project Pressed Vegetable Chips, Chipotle BBQ

Nutrition Facts

Amount Per Serving 140 Cal
%DV*
Total Fat 7g 10.8%
Saturated Fat 1.5g 7.5%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 180g 7.5%
Total Carbohydrate 17g 5.7%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 2g 6%
Vitamin A 500IU 10%
Vitamin C 2.4mg 4%
Calcium 26mg 2%
Iron 1.08mg 6%
Potassium 0mg 0%

Rehydrated Pressed Vegetables (Water, Cucumbers (Organic), Celery (Organic), Kale (Organic), Spinach (Organic), Romaine (Organic), Collards (Organic), Fennel (Organic), Parsley (Organic), Basil (Organic)), Brown Rice (Organic), Oil Blend (Sunflower Oil (Organic), Safflower Oil (Organic) and/or Red Palm Olein (Organic) (Rainforest Alliance Certified)), Sprouted Brown Rice (Organic), Chipotle BBQ Seasoning [Raw Cane Sugar (Organic), Sea Salt, Tomato Powder (Organic), Onion Powder (Organic), Chipotle Pepper Powder (Organic), Garlic Powder (Organic), Spices (Organic), Paprika (Organic), Natural Smoke Flavor, Natural Extractives of Paprika, Citric Acid], Black Sesame Seeds (Organic), Ancient Grains Blend (Millet Flour (Organic), Quinoa Flour (Organic), Amaranth Flour (Organic)), White Rice (Organic), Toasted White Sesame Seeds (Organic), Red Quinoa Seeds (Organic).

140 Calories
  • Fat
    7g
  • Carbs
    17g
  • Fiber
    2g
  • Protein
    2g

Calorie Burn Time

How long would it take to burn off 140 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    9.8 minutes
  • Jogging
    13.0 minutes
  • Hiking
    19.4 minutes
  • Cycling
    24.0 minutes
  • Swimming
    25.0 minutes
  • Walking
    37.5 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
140
Cal
Carbohydrate
49%
Protein
6%
Fat
45%