Calories in Foods Alive Mexican Harvest Flax Crackers
Nutrition Facts
| Amount Per Serving | 135 Cal | |
| %DV* | ||
| Total Fat | 9g | 13.8% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Monounsaturated Fat | 2g | |
| Polyunsaturated Fat | 6g | |
| Cholesterol | 0mg | 0% |
| Sodium | 220g | 9.2% |
| Total Carbohydrate | 11g | 3.7% |
| Dietary Fiber | 7g | 28% |
| Sugars | 2g | 40% |
| Protein | 5g | 13% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 19.8mg | 33% |
| Calcium | 78mg | 6% |
| Iron | 1.62mg | 9% |
| Potassium | 290mg | 6.2% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
135 Calories
-
Fat9g
-
Carbs11g
-
Fiber7g
-
Protein5g
Calorie Burn Time
How long would it take to burn off 135
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.5 minutes
-
Jogging12.6 minutes
-
Hiking18.7 minutes
-
Cycling23.1 minutes
-
Swimming24.1 minutes
-
Walking36.2 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
135
Cal
Carbohydrate
30%
Protein
13%
Fat
57%