Calories in Fit&Active Pumpkin Squash Ravioli
Nutrition Facts
| Amount Per Serving | 260 Cal | |
| %DV* | ||
| Total Fat | 2.5g | 3.8% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 10mg | 3.3% |
| Sodium | 360g | 15% |
| Total Carbohydrate | 51g | 17% |
| Dietary Fiber | 4g | 16% |
| Sugars | 10g | 40% |
| Protein | 8g | 12% |
| Vitamin A | 7000IU | 140% |
| Vitamin C | 9mg | 15% |
| Calcium | 104mg | 8% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
water, durum semolina, pumpkin, ricotta cheese, brown sugar, honey molasses, dough mix, water, asparagus, butternut squash, apples, chablis wine, corn starch, half and half, evaporated cane juice, evoo, tomate paste, garlic puree, natural flavor, nonfat dry milk, salt, soy sauce, spices, vegetable base, sugar, maltodextrin, corn oil, salt, tara gum, turmeric |
260 Calories
-
Fat2.5g
-
Carbs51g
-
Fiber4g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 260
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running18.3 minutes
-
Jogging24.2 minutes
-
Hiking35.9 minutes
-
Cycling44.6 minutes
-
Swimming46.4 minutes
-
Walking69.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
260
Cal
Carbohydrate
79%
Protein
12%
Fat
9%