Calories in Ferrero Fine Assorted Confections

Nutrition Facts

Amount Per Serving 240 Cal
%DV*
Total Fat 17g 26.2%
Saturated Fat 8g 40%
Trans Fat 0g %
Cholesterol 2.5mg 0.8%
Sodium 30g 1.2%
Total Carbohydrate 19g 6.3%
Dietary Fiber 2g 8%
Sugars 15g 40%
Protein 3g 5%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 0.72mg 4%
Potassium 0mg 0%

Ferrero Rondnoir: Semisweet Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Lecithin As Emulsifier (Soy), Vanillin: An Artificial Flavor), Sugar, Vegetable Oils (Palm And Sunflower), Hazelnut, Cocoa Powder, Whey Powder (Milk), Wheat Flour, Milk Chocolate (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Lecithin As Emulsifier (Soy), Vanillin: An Artificial Flavor), Wheat Starch, Lecithin As Emulsifier (Soy), Cocoa Butter, Whey Proteins (Milk), Ammonium Bicarbonate And Sodium Bicarbonate As Leavening Agents, Salt, Vanillin: An Artificial Flavor. Contains Traces of Walnuts, Almonds, Pistachios Due to Shared Production Equipment. Ferrero Rocher: Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skim Milk Powder, Butteroil, Lecithin As Emulsifier (Soy), Vanillin: An Artificial Flavor), Hazelnuts, Sugar, Palm Oil, Wheat Flour, Whey (Milk), Lowfat Cocoa Powder, Lecithin As Emulsifier (Soy), Sodium Bicarbonate As Leavening Agent, Salt, Vanillin: An Artificial Flavor. Raffaello: Vegetable Oils (Palm And Sunflower), Dry Coconut, Sugar, Almonds, Skim Milk Powder, Whey Powder (Milk), Wheat Flour, Natural And Artificial Flavors, Lecithin As Emulsifier (Soy), Salt, Sodium Bicarbonate Leavening Agent.

240 Calories
  • Fat
    17g
  • Carbs
    19g
  • Fiber
    2g
  • Protein
    3g

Calorie Burn Time

How long would it take to burn off 240 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    16.9 minutes
  • Jogging
    22.4 minutes
  • Hiking
    33.2 minutes
  • Cycling
    41.1 minutes
  • Swimming
    42.9 minutes
  • Walking
    64.3 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
240
Cal
Carbohydrate
31%
Protein
5%
Fat
64%