Calories in FarmRich Cheddar Bacon Bites

Nutrition Facts

Amount Per Serving 280 Cal
%DV*
Total Fat 14g 21.5%
Saturated Fat 6g 30%
Trans Fat 0.5g %
Cholesterol 35mg 11.7%
Sodium 960g 40%
Total Carbohydrate 26g 8.7%
Dietary Fiber 1g 4%
Sugars 3g 40%
Protein 13g 18%
Vitamin A 500IU 10%
Vitamin C 3.6mg 6%
Calcium 260mg 20%
Iron 0.36mg 2%
Potassium 0mg 0%

WHEAT FLOUR, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WATER, MILKFAT, SODIUM PHOSPHATE, SODIUM HEXAMETAPHOSPHATE, SALT, APOCAROTENAL [COLOR]), WATER, BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVOR), SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ASCORBIC ACID, CITRIC ACID, DRIED CHEESE BLEND AMERICAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, PROTEIN CONCENTRATE, SALT, CARBOXYMETHYLCELLULOSE, LACTOSE, BUTTERMILK SOLIDS, MALTODEXTRIN, NATURAL FLAVORS, SODIUM PHOSPHATE, LACTOSE, BUTTERMILK SOLIDS, DRIED CHEESE BLEND (GRANULAR AND BLUE CHEESES [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], WHEY POWDER, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID), GUAR GUM, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES, *MODIFIED CORNSTARCH), METHYLCELLULOSE, MILK, SOLIDS, MODIFIED TAPIOCA STARCH, NATURAL FLAVOR, NONFAT DRY MILK, ONION, SALT, SOY LECITHIN, SUGAR, WHEY SOLIDS, XANTHAN GUM, YEAST. *

280 Calories
  • Fat
    14g
  • Carbs
    26g
  • Fiber
    1g
  • Protein
    13g

Calorie Burn Time

How long would it take to burn off 280 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    19.7 minutes
  • Jogging
    26.1 minutes
  • Hiking
    38.7 minutes
  • Cycling
    48.0 minutes
  • Swimming
    50.0 minutes
  • Walking
    75.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
280
Cal
Carbohydrate
37%
Protein
18%
Fat
45%