Calories in Farmhouse Brown & Wild Rice
Nutrition Facts
| Amount Per Serving | 200 Cal | |
| %DV* | ||
| Total Fat | 2g | 3.1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 490g | 20.4% |
| Total Carbohydrate | 42g | 14% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | 40% |
| Protein | 4g | 8% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 4.8mg | 8% |
| Calcium | 26mg | 2% |
| Iron | 1.08mg | 6% |
| Potassium | 0mg | 0% |
|
unenriched medium grain brown rice, wild rice, dextrose, salt, contains 2% or less of: carrots*, onion*, chicken fat, corn starch, yeast extract, maltodextrin, red and green bell peppers*, garlic*. cooked chicken*. sugar, parsley*, spice, caramel color. citric acid, turmeric color, soy sauce* (wheat. soybeans, salt), natural flavors, beef extract, yeast*, sunflower oil. *dried. |
200 Calories
-
Fat2g
-
Carbs42g
-
Fiber2g
-
Protein4g
Calorie Burn Time
How long would it take to burn off 200
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running14.1 minutes
-
Jogging18.6 minutes
-
Hiking27.6 minutes
-
Cycling34.3 minutes
-
Swimming35.7 minutes
-
Walking53.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
200
Cal
Carbohydrate
83%
Protein
8%
Fat
9%