Calories in Fannie May Butter Crisp Chocolate
Nutrition Facts
| Amount Per Serving | 71 Cal | |
| %DV* | ||
| Total Fat | 4g | 6.2% |
| Saturated Fat | 2.3g | 11.5% |
| Trans Fat | 0g | % |
| Cholesterol | 5mg | 1.7% |
| Sodium | 43g | 1.8% |
| Total Carbohydrate | 8g | 2.7% |
| Dietary Fiber | 0.3g | 1.2% |
| Sugars | 7.7g | 40% |
| Protein | 0.7g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 2mg | 3.3% |
| Calcium | 20mg | 1.5% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
71 Calories
-
Fat4g
-
Carbs8g
-
Fiber0.3g
-
Protein0.7g
Calorie Burn Time
How long would it take to burn off 71
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running5.0 minutes
-
Jogging6.6 minutes
-
Hiking9.8 minutes
-
Cycling12.2 minutes
-
Swimming12.7 minutes
-
Walking19.0 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
71
Cal
Carbohydrate
45%
Protein
4%
Fat
51%