Calories in Fannie May Apricot Pastel Chocolate
Nutrition Facts
| Amount Per Serving | 36 Cal | |
| %DV* | ||
| Total Fat | 1.8g | 2.8% |
| Saturated Fat | 1.4g | 7% |
| Trans Fat | 0g | % |
| Cholesterol | 0.0001mg | 0% |
| Sodium | 5g | 0.2% |
| Total Carbohydrate | 5.4g | 1.8% |
| Dietary Fiber | 0.4g | 1.6% |
| Sugars | 4.6g | 40% |
| Protein | 0.4g | 4% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 12mg | 0.9% |
| Iron | 0.0001mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
36 Calories
-
Fat1.8g
-
Carbs5.4g
-
Fiber0.4g
-
Protein0.4g
Calorie Burn Time
How long would it take to burn off 36
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running2.5 minutes
-
Jogging3.4 minutes
-
Hiking5.0 minutes
-
Cycling6.2 minutes
-
Swimming6.4 minutes
-
Walking9.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
36
Cal
Carbohydrate
55%
Protein
4%
Fat
41%