Calories in Dr Oetker Ristorante Pepperoni Pizza Thin Crust
Nutrition Facts
| Amount Per Serving | 220 Cal | |
| %DV* | ||
| Total Fat | 11g | 16.9% |
| Saturated Fat | 4.5g | 22.5% |
| Trans Fat | 0.2g | % |
| Cholesterol | 20mg | 6.7% |
| Sodium | 430g | 17.9% |
| Total Carbohydrate | 21g | 7% |
| Dietary Fiber | 1g | 4% |
| Sugars | 2g | 40% |
| Protein | 8g | 15% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 0mg | 0% |
| Calcium | 130mg | 10% |
| Iron | 1.8mg | 10% |
| Potassium | 0mg | 0% |
|
Crust: Enriched wheat flour, water, vegetable oil, yeast, salt, sugar. Sauce: Tomato puree, water, olive oil, spices and herbs, salt, modified corn starch, dextrose, hydrolyzed corn protein, vegetable oil, caramel colour, sugar. Cheeses: Edam and mozzarella cheese (milk, bacterial culture, salt, calcium chloride, microbial enzyme). Toppings: Pepperoni (pork, salt, spices, dextrose, water, onion powder, spice extracts, garlic powder, ascorbic acid, sodium nitrite, bacterial culture, sodium ascorbate, smoke), herbs . |
220 Calories
-
Fat11g
-
Carbs21g
-
Fiber1g
-
Protein8g
Calorie Burn Time
How long would it take to burn off 220
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running15.5 minutes
-
Jogging20.5 minutes
-
Hiking30.4 minutes
-
Cycling37.7 minutes
-
Swimming39.3 minutes
-
Walking58.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
220
Cal
Carbohydrate
39%
Protein
15%
Fat
46%