Calories in Dolmio Pasta Bake Sauce, Mediterranean Vegetables
Nutrition Facts
| Amount Per Serving | 62.1 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0.3g | 1.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 412g | 17.2% |
| Total Carbohydrate | 9.5g | 3.2% |
| Dietary Fiber | 0g | 0% |
| Sugars | 7.1g | 40% |
| Protein | 1.5g | 10% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
62.1 Calories
-
Fat1.5g
-
Carbs9.5g
-
Fiber0g
-
Protein1.5g
Calorie Burn Time
How long would it take to burn off 62.1
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running4.4 minutes
-
Jogging5.8 minutes
-
Hiking8.6 minutes
-
Cycling10.6 minutes
-
Swimming11.1 minutes
-
Walking16.6 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
62.1
Cal
Carbohydrate
66%
Protein
10%
Fat
24%