Calories in DiGiorno Quattro Formaggi

Nutrition Facts

Amount Per Serving 280 Cal
%DV*
Total Fat 10g 15.4%
Saturated Fat 4.5g 22.5%
Trans Fat 0g %
Cholesterol 20mg 6.7%
Sodium 310g 12.9%
Total Carbohydrate 38g 12.7%
Dietary Fiber 2g 8%
Sugars 2g 40%
Protein 11g 15%
Vitamin A 100IU 2%
Vitamin C 1.2mg 2%
Calcium 130mg 10%
Iron 1.8mg 10%
Potassium 0mg 0%

Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin, Mononitrate, Riboflavin, Folic Acid), Water, Fontina Cheese (Milk, Cheese Culture, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Extra Virgin Olive Oil, Parmesan and Pecorino Romano Cheese Blend (Parmesan Cheese [Milk, Cheese Cultures, Salt, Enzymes], Pecorino Romano Sheep's Milk, Rennet, Salt]), Contains Less Than 2% of Salt, Sugar, Herb Blend (Basil, Oregano, Thyme), Yeast, Malted Barley Flour, Spice Blend (Salt, Sugar, Spices), Garlic Puree (Garlic, Vinegar), Spice. Contains Wheat, Milk.

280 Calories
  • Fat
    10g
  • Carbs
    38g
  • Fiber
    2g
  • Protein
    11g

Calorie Burn Time

How long would it take to burn off 280 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    19.7 minutes
  • Jogging
    26.1 minutes
  • Hiking
    38.7 minutes
  • Cycling
    48.0 minutes
  • Swimming
    50.0 minutes
  • Walking
    75.0 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
280
Cal
Carbohydrate
53%
Protein
15%
Fat
32%