Calories in Dang Sticky Rice Chips, Cheddar
Nutrition Facts
| Amount Per Serving | 140 Cal | |
| %DV* | ||
| Total Fat | 6g | 9.2% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 160g | 6.7% |
| Total Carbohydrate | 19g | 6.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 2g | 6% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 26mg | 0.6% |
|
Organic Rice, Palm Fruit Oil (Responsibly-Sourced Palm Fruit Oil), Cane Sugar, Aged White Cheddar Seasoning (Cheese Powder (Cream, Cheddar Cheese (Milk, Cultures, Salt, Enzymes)), Milk, Salt, Cane Sugar, Citric Acid, Whey, Cheese Flavor (Maltodextrin, Natural Flavoring, Whey, Cheese Powder (Cream, Cheddar Cheese (Milk, Cultures, Salt, Enzymes)), Lactic Acid), Watermelon Juice, Coconut Milk, Sesame Seeds, Salt. |
140 Calories
-
Fat6g
-
Carbs19g
-
Fiber0g
-
Protein2g
Calorie Burn Time
How long would it take to burn off 140
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running9.8 minutes
-
Jogging13.0 minutes
-
Hiking19.4 minutes
-
Cycling24.0 minutes
-
Swimming25.0 minutes
-
Walking37.5 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
140
Cal
Carbohydrate
55%
Protein
6%
Fat
39%