Calories in Daifuku Korean Pancake, Sweet Red Bean
Nutrition Facts
| Amount Per Serving | 305 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 121g | 5% |
| Total Carbohydrate | 49g | 16.3% |
| Dietary Fiber | 1g | 4% |
| Sugars | 11g | 40% |
| Protein | 7g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 22mg | 1.7% |
| Iron | 1mg | 5.6% |
| Potassium | 336mg | 7.1% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
305 Calories
-
Fat8g
-
Carbs49g
-
Fiber1g
-
Protein7g
Calorie Burn Time
How long would it take to burn off 305
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running21.4 minutes
-
Jogging28.4 minutes
-
Hiking42.2 minutes
-
Cycling52.3 minutes
-
Swimming54.5 minutes
-
Walking81.7 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
305
Cal
Carbohydrate
66%
Protein
9%
Fat
25%