Calories in Crosta & Mollica Fibrano Brown Bread
Nutrition Facts
| Amount Per Serving | 238.61 Cal | |
| %DV* | ||
| Total Fat | 1.8g | 2.8% |
| Saturated Fat | 0.5g | 2.5% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 1.4g | 0.1% |
| Total Carbohydrate | 46.3g | 15.4% |
| Dietary Fiber | 9.8g | 39.2% |
| Sugars | 6.2g | 40% |
| Protein | 9.4g | 15% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
238.61 Calories
-
Fat1.8g
-
Carbs46.3g
-
Fiber9.8g
-
Protein9.4g
Calorie Burn Time
How long would it take to burn off 238.61
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running16.8 minutes
-
Jogging22.2 minutes
-
Hiking33.0 minutes
-
Cycling40.9 minutes
-
Swimming42.6 minutes
-
Walking63.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
238.61
Cal
Carbohydrate
78%
Protein
15%
Fat
7%