Calories in Country Oven Multigrain Bread

Nutrition Facts

Amount Per Serving 130 Cal
%DV*
Total Fat 1.5g 2.3%
Saturated Fat 0g 0%
Trans Fat 0g %
Cholesterol 0mg 0%
Sodium 180g 7.5%
Total Carbohydrate 27g 9%
Dietary Fiber 3g 12%
Sugars 6g 40%
Protein 4g 11%
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Calcium 52mg 4%
Iron 1.44mg 8%
Potassium 0mg 0%

unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, wheat bran, sunflower seeds, brown sugar, vital wheat gluten, corn grits, contains 2% or less of cracked wheat, oat fiber, barley flakes, rolled oats, yeast, molasses, soybean oil, salt, raisin juice concentrate, sodium stearoyl lactylate, flaxseed, sesame seed, millet, monocalcium phosphate, calcium sulfate, ammonium sulfate, calcium propionate, soy flour, azodicarbonamide, ascorbic acid, calcium peroxide, enzymes.

130 Calories
  • Fat
    1.5g
  • Carbs
    27g
  • Fiber
    3g
  • Protein
    4g

Calorie Burn Time

How long would it take to burn off 130 Calories of Plain or Buttermilk Biscuit, lower fat, refrigerated ?
  • Running
    9.1 minutes
  • Jogging
    12.1 minutes
  • Hiking
    18.0 minutes
  • Cycling
    22.3 minutes
  • Swimming
    23.2 minutes
  • Walking
    34.8 minutes

Calorie Breakdown

Where do the calories in Plain or Buttermilk Biscuit, lower fat, refrigerated dough come from?
130
Cal
Carbohydrate
79%
Protein
11%
Fat
10%