Calories in Coop Fusilli Pasta Made with Maize and Rice
Nutrition Facts
| Amount Per Serving | 303.81 Cal | |
| %DV* | ||
| Total Fat | 1.5g | 2.3% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 8g | 0.3% |
| Total Carbohydrate | 64g | 21.3% |
| Dietary Fiber | 1.7g | 6.8% |
| Sugars | 0.25g | 40% |
| Protein | 6.7g | 9% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
303.81 Calories
-
Fat1.5g
-
Carbs64g
-
Fiber1.7g
-
Protein6.7g
Calorie Burn Time
How long would it take to burn off 303.81
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running21.3 minutes
-
Jogging28.3 minutes
-
Hiking42.0 minutes
-
Cycling52.1 minutes
-
Swimming54.3 minutes
-
Walking81.4 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
303.81
Cal
Carbohydrate
87%
Protein
9%
Fat
4%