Calories in Cooked Perfect Meatballs, Italian Style
Nutrition Facts
| Amount Per Serving | 160 Cal | |
| %DV* | ||
| Total Fat | 13g | 20% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 40mg | 13.3% |
| Sodium | 390g | 16.2% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0.5g | 2% |
| Sugars | 1g | 40% |
| Protein | 10g | 23% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 52mg | 4% |
| Iron | 0.72mg | 4% |
| Potassium | 0mg | 0% |
|
mechanically separated chicken, water, pork, beef, textured soy flour, dextrose, soy protein concentrate, seasoning (parmesan cheese (part skim cow's milk, cheese cultures, salt, enzymes), spices, spice extractives, dextrose, dehydrated garlic, parsley, onion powder), bread crumbs (wheat flour, salt, yeast), salt, sodium tripolyphosphate, natural flavor. |
160 Calories
-
Fat13g
-
Carbs3g
-
Fiber0.5g
-
Protein10g
Calorie Burn Time
How long would it take to burn off 160
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running11.2 minutes
-
Jogging14.9 minutes
-
Hiking22.1 minutes
-
Cycling27.4 minutes
-
Swimming28.6 minutes
-
Walking42.9 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
160
Cal
Carbohydrate
7%
Protein
23%
Fat
70%