Calories in Classico Pasta Sauce, Sun-Dried Tomato Alfredo
Nutrition Facts
| Amount Per Serving | 45 Cal | |
| %DV* | ||
| Total Fat | 3g | 4.6% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | % |
| Cholesterol | 15mg | 5% |
| Sodium | 370g | 15.4% |
| Total Carbohydrate | 4g | 1.3% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | 40% |
| Protein | 1g | 8% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 26mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
Cream, Water, Parmesan Cheese (Cultured Part Skim Milk, Salt, Enzymes), Enzyme Modified Egg Yolks, Modified Corn Starch, Sun-Dried Tomatoes (Sulfur Dioxide Added to Protect Color), Salt, Butter, Sugar, Dehydrated Tomatoes, Autolyzed Yeast Extract, Garlic Powder, Onion Powder, Xanthan Gum, Natural Flavor. Gluten free. |
45 Calories
-
Fat3g
-
Carbs4g
-
Fiber0g
-
Protein1g
Calorie Burn Time
How long would it take to burn off 45
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running3.2 minutes
-
Jogging4.2 minutes
-
Hiking6.2 minutes
-
Cycling7.7 minutes
-
Swimming8.0 minutes
-
Walking12.1 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
45
Cal
Carbohydrate
34%
Protein
8%
Fat
58%