Calories in Chili's Grocery Chicken Fajita Pasta Alfredo
Nutrition Facts
| Amount Per Serving | 300 Cal | |
| %DV* | ||
| Total Fat | 8g | 12.3% |
| Saturated Fat | 4g | 20% |
| Trans Fat | 0g | % |
| Cholesterol | 50mg | 16.7% |
| Sodium | 540g | 22.5% |
| Total Carbohydrate | 37g | 12.3% |
| Dietary Fiber | 2g | 8% |
| Sugars | 4g | 40% |
| Protein | 20g | 26% |
| Vitamin A | 750IU | 15% |
| Vitamin C | 54mg | 90% |
| Calcium | 130mg | 10% |
| Iron | 2.7mg | 15% |
| Potassium | 0mg | 0% |
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Cooked Enriched Macaroni Product (Water, Durum Semolina (Enriched with Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid)), Water, Bell Peppers, Cooked Chicken Breast Strips with Rib Meat (Boneless Skinless chicken Breast Strips with Rib Meat, Water, Seasoning (Maltodextrin, Salt, Sugar, Chicken Stock, Vegetable Stock (Carrot, Onion, Celery), Flavors, Carrot Powder, Garlic Powder), Modified Food Starch, Sodium Phosphates, Soy Protein Concentrate, Salt), Half and Half (Milk, Cream), Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Less than 2% of: Jalapeo Peppers (with Water, Vinegar and Salt), Modified Food Starch, Maltodextrin, Cheese Flavor (Parmesan Cheese (pasteurized Milk, Cultures, Salt, Enzymes), Water, Salt, Disodium Phosphate, Sodium Citrate), Canola Oil, Salt, Spices, Disodium Phosphate, Granulated Garlic, Granulated Onion, Natural Cheese Flavor (Cheddar Cheese and Limburger Cheese (Milk, Cultures, Salt, Enzymes), Water, Milkfat, Nonfat dry Milk, Disodium Phosphate, Salt, Alcohol, Xanthan Gum), Xanthan Gum, Natural Parmesan Flavor (Parmesan Cheese (Milk, Culture Salt, Enzymes), Water, Nonfat Dry Milk, Disodium Phosphate, Salt). |
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Fat8g
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Carbs37g
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Fiber2g
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Protein20g
Calorie Burn Time
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Running21.1 minutes
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Jogging28.0 minutes
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Hiking41.5 minutes
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Cycling51.4 minutes
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Swimming53.6 minutes
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Walking80.4 minutes