Calories in Chang's Wok-Ready Noodles
Nutrition Facts
| Amount Per Serving | 10.51 Cal | |
| %DV* | ||
| Total Fat | 0.05g | 0.1% |
| Saturated Fat | 0.05g | 0.2% |
| Trans Fat | 0g | % |
| Cholesterol | 0mg | 0% |
| Sodium | 0.25g | 0% |
| Total Carbohydrate | 0.25g | 0.1% |
| Dietary Fiber | 3.7g | 14.8% |
| Sugars | 0.25g | 40% |
| Protein | 0.1g | 21% |
| Vitamin A | 0IU | 0% |
| Vitamin C | 0mg | 0% |
| Calcium | 0mg | 0% |
| Iron | 0mg | 0% |
| Potassium | 0mg | 0% |
|
* Percent Daily Values are based on a 2000 calorie diet. |
10.51 Calories
-
Fat0.05g
-
Carbs0.25g
-
Fiber3.7g
-
Protein0.1g
Calorie Burn Time
How long would it take to burn off 10.51
Calories of Plain or
Buttermilk Biscuit, lower fat, refrigerated ?
-
Running0.7 minutes
-
Jogging1.0 minutes
-
Hiking1.5 minutes
-
Cycling1.8 minutes
-
Swimming1.9 minutes
-
Walking2.8 minutes
Calorie Breakdown
Where do the calories in Plain or Buttermilk Biscuit, lower fat,
refrigerated dough come from?
10.51
Cal
Carbohydrate
54%
Protein
21%
Fat
25%